The “Best” Basic Hummus EVER!

Share This Recipes

Print Friendly, PDF & Email

INGREDIENTS:

2-15oz can salt free garbanzo bean, rinsed & drained
2 lemons, juice & zest
1/2 cup salt free cannellini beans, rinsed & drained
2-3 cloves of garlic
1 tsp cumin, or more to taste
Water for thinning out or use lemon juice
Smoked paprika to taste

PREPARATION:

1-Place everything, except the smoked paprika in a food processor and process until smooth. Depending on the desired texture, you can add water or lemon juice to thin it out.

DIFFERENT VARIATIONS:

*Add roasted garlic
*Add roasted eggplant
*Add chipotle powder
*Add roasted bell peppers
The variations are endless, make it to your taste. There’s no right or wrong.

Please leave your comments questions here and Shayda will reply.

2 thoughts on “The “Best” Basic Hummus EVER!”

  1. Hi Shayda.. I am just beginning my wfpb sos free journey.. and just made this hummus.. it’s delicious! I watch your videos and you are so inspiring and wonderful..& I am sending you kindness from Australia ❣️
    Thanks very much for sharing everything!

Leave a Comment

Your email address will not be published. Required fields are marked *

More To Explore

Mexican Chocolate Hummus

DESCRIPTION: This delicious Mexican Chocolate Hummus, combines the creaminess of chickpeas with the rich flavors of cacao and spices, making it a unique and delicious

Read More »

Santa Fe Salad.

DESCRIPTION: This Santa Fe salad is the ultimate Southwestern salad.  It’s loaded with romaine lettuce, quinoa, black beans, corn, tomatoes, onions, cilantro and topped with

Read More »